Sunday, December 6, 2009

Cauliflower Sabzi and My Interview :)


Cauliflower Gravy2


Cauliflower is one of the most versatile vegetable that I like. Get one and you can make variety of dishes like sabji, curry, soup, manchurian, Sambar and the list goes no. So we really don't have to plan on what to make when it is at home. Anything with it will be tasty and its absolutely healthy too. :)


Cauliflower is low in fat, high in dietary fiber, folate, water and vitamin C, possessing a very high nutritional density.

Nothing goes as best as this with roti. So enjoy eating :)


Ingredients:


Cauliflower - 1
Peas - 250 gms
Tomato - 4
Onion - 4
Ginger - 1 inch piece
Garlic - 10 pods
Pepper powder - 1 tsp
Cumin powder - 1 tsp
Chilly powder - 1 tsp
Turmeric powder - 1/2 tsp
Garam masala powder - 1/2 tsp
Salt - for taste
Sugar - 1 tsp
Coriander leaves
Oil - for deep frying


Cauliflower Gravy3

Method:

Cut cauliflower into large florets. Now half cook it in water adding little salt to it. Drain and save the water separately.

Now deep fry the cauliflower florets till golden brown and keep it aside. (This step can be skipped, but this is the secret step to make it extra tasty)

Cook peas separately. Grind onions, ginger and garlic together. Dice tomato into small pieces and keep it aside.

Now in a pan, take 3 tsp of oil and fry the onion, ginger garlic paste till the raw smell goes. Then add the chopped tomatoes and saute for a while. Add chilly powder, salt, garam masala, turmeric powder, pepper powder, cumin powder and sugar. Now add to it the cooked peas, fried cauliflower and vegetable stalk or water. Let this boil for few min. Finally add chopped coriander leaves to it.

Cauliflower sabji is ready to eat :)

Serve it with roti,chapathi, poori or nan varieties. :)



Cauliflower Gravy1


I am happy to inform you all that I have been featured on Food-India.com. Click on the link or the picture below to read my interview :)

Photobucket

Written by: Nithya
post your queries to fourthsensesamayal@gmail.com

65 comments:

Rohini said...

Hearty Congrats Nithi dear, for being featured in Food India! It was nice reading ur interview!

Cauliflower subzi looks fab! Loved the cute clicks, esp a peek thr' the handle of the bowl! Superb!! :)

Priya said...

Congrats Nithya, enjoyed reading ur interview dear...Delicious and tempting sabzi..

Happy cook said...

Congragulations, will click thelink and read them, subzi looks really yumm too.

nima said...

congrats Nithys...it was nice to read about you.

subzi looks yummy

Ms.Chitchat said...

Congrats on your interview with FoodIndia. Interview was good. Cauliflower sabzi looks awesome.

Chitchat
http://chitchatcrossroads.blogspot.com/

RAKS KITCHEN said...

Nice clik of the sabzi Nithya and glad to see ur interview :) Congrats and Keep it up!!!

Prathibha said...

Nice click and yummy sabzi..Glad to see ur interview...congrats gal..

Pari said...

Congrats great going dear.

Kanchan said...

Congrats dear !!
You for sure an awesome blogger and have made all food bloggers proud :)

Cool Lassi(e) said...

Hey,
Congrats! Internet connection is bad in chennai at this time of the hr and I got kicked out atleast half a dozen times.. I just looked at the snippet of your interview, will read it when the connection improves.

Akal's Saappadu said...

congratulations, nice interview on food India, nice to know more about your views!!

the cauliflower sabzi looks yummy; love the second photo :)

Sandhya Hariharan said...

Nice clicks as always... heartiest congratulations....
You rock gal!

my kitchen said...

Congrats dear,good interview. Delicious Gobi

Balakrishna Saraswathy said...

Congrats my dear and you deserve it..good tasty subji to be eaten with rotis

prasu said...

congrats dear for being featured in Food India. It nice reading ur interview,btw gobi sabzi looks delicious.

Parita said...

Congratulations!!!!!
Its a party time and when we meet I am sure gonna take a party from you :-)
I had made a similar cauliflower veggie yesterday night for dinner :-)

Tina said...

Congrats dear....Cauliflower sabzi looks yummyyyyy. Nice clicks as always.......

SE(Denufood) said...

hey congrats!!!..am reading u r interview..and same pinch..i too have a cauliflower post!

Anncoo said...

Congrats :D Nice reading your interview *.*

Jennifer said...

Great Interview.. Keep offering us awesome tastes :) You rock!

jeyashrisuresh said...

nice to read ur interview.congrats too.
sabzi looks qiute yummy and simple too.beautiful presentation.loved all the clicks esp the second one

Ambika said...

Hey Nithya, Congratulations!!! You totally deserve it!! Enjoyed your interview..

Latha said...

Congrats...nice interview.

The dish looks delicious and as always lovely click.

Deepti said...

Congrats Nithya, u r doing a gr8 job through ur blog...keep up the gud work.

Sailaja Damodaran said...

Congrats....all the best for more interesting interviews .Asusual nice click & thanks for the wonderful sabzi....

A 2 Z Vegetarian Cuisine said...

Cauliflower looks great, beautiful clicks as usual. Congrats on your interview and keep it going.

HaRy!! said...

wow!! i hav tried this once with my mom help..lil different..romba nala irunthichi..and congrats !!!!

Pavithra said...

Congrats for being featured in Food India nithi !!!!!!!!!!!! Keep it up.
Subzi looks great thats really wonderful combo with Rotis.

Vrinda said...

Congrats dear and thanx for the easy and yummy gobi recipe...keep rocking..

Shama Nagarajan said...

congrats dear...yummy recipe

Priya said...

congrats dear

sandhya said...

congrats on the interview... easy & fabulous recipe and loved u r clicks...

Usha said...

Congrats on being featured on Food India, nice learning more about you! The curry looks fantastic....

Cynthia said...

Congrats on the interview. A very nice read :)

Gita said...

Congrats Nithya...loved reading your interview :) delicious dish...looks good :)

Karine said...

Congrats!

By the way, your dish seems to be a great way to enjoy cauliflower:)

kothiyavunu said...

Congrats Nithi!! It was nice reading ur interview!
Cauliflower subzi looks delicious..perfect with roti.

Shri said...

Congrats Nithya!Enjoyed reading it and the subzi clicks are real good!

PJ said...

HI Nithya,Lovely Subzi..Congrats on the interview!!

EC said...

Congratulations for being featured in Food India..the sabzi looks lovely

Sushma Mallya said...

Congraz Nithya,was nice reading ur interview....sabzi looks delicious

kamala said...

Congrats Nithya, nice to read your interview.

Priya said...

Congrats on your achievement...its really awesome.. ur sabzi looks delicious...

Anupama said...

Big congrats Niths! Your interview was a good read :). The sabzi looks awesome and a great click as usual!

DEESHA said...

congrats nithya. thatz an achievement. Love gobi subzi. thatz my fave

Sreelekha Sumesh said...

Congrats dear.Very nice to know abt u.Keep rocking!

Preety said...

gr8 interview..and lovely sabzi too..congrats..

Dolly said...

Congratulations !!!. Loved ur interview on Food India.

Now I know the Secret of making the cauliflower crispy. Sabzi looks yummy and inviting.

Abhilash Pillai said...

Ayyo missed this post...

Kalakitinga Nithya.

Thats cool to see your photo in the website and a write up on you. What a great artist and now a cook in papers... are baap re!!!

I think now you can tell your mother how popular you are that your photo appears in the websites describing you and soon will be in the hop headlines of newspapers.

I hope you will have to do something creative for it. Because they wont place any recipe on front page. May be you can do something creative like a cauliflower curry made for 188000 people. That may be a great news :) kidding


Anyway thats nice to see this news and hope you acheive great heights in your life.

Again your dialogue for you.

"Kalakeetinga Nithya"

Aruna Manikandan said...

CONGRATULATIONS DEAR!!!!!!!!!!!!

cauliflower sabzi looks very delicious

Mythreyi Dilip said...

Congrats Nithya. Nice interview dear, hope to see ur interview in many more sites:)

Mrs.Menagasathia said...

வாழ்த்துக்கள் நித்யா!!சப்ஜி சூப்பராக இருக்கு.நீங்க ப்ரெசண்ட் செய்யும் விதமே ரொம்ப அழகு..

Malar said...

Congrats Nithya..Nice interview dear..and sabzi is delicious

RV said...

Vazhthukkal Nithi, It was a wonderful read. Wishing you more success...
I love the cute little dolls in the pic and of course I like the subzi too, I am feeling hungry now...

aishu said...

Hey Sweetie,
I tried this rec. today... It was awesome!!!! Thank you for this wonderful dish :)

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