Summer special series - Beetroot Chaas

Summer is showing its full fledged action!!! I am dripping with sweat even though I am sitting under the fan :(

All I do to keep myself hydrated and chill is to have loads of liquids in the form of juices, shakes, chaas and water. 

I made this chaas a day back and it was sure a hit at home. The flavor was fantastic and the light pink color was very attractive.

Ingredients:

Beetroot - 1/4 of a medium sized beetroot

Carrot – 1/2 

Green chilli - 1

Jeera – ½ tsp

Salt

Pudina – 10 leaves

Curd – 1 cup

Water - 1 cup

Method:

Grind beetroot, carrot, green chillie, jeera, salt, pudina and ½ cup curd in a mixie. 

Then add remaining curd and water to it and blend again. 

Serve it chill with ice cubes topped with mint leaves.

Written by: Nithya
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